Chocolate Chips Chocolate Muffin

Ingredients

• 1 cup original unsweetened creamer
• 1 cup Whole wheat flour
• ½  cup vegetable oil or olive oil
• ½ brown sugar
•  2 spoons cocoa powder
• 1 Spoon Baking powder
• ¼ spoon baking soda
• 1 spoon vanilla essence 
•  50 gm choco chips

Preparation

1. Preheat the oven to 350°F.
2. Prepare the cupcake-12 pieces tray with cupcake papers.
3. Mix sugars, oil, vanilla essence, cocoa powder, creamer  to the mixing bowl and mix it well.
4. In a smaller bowl, measure out dry ingredients: flour, baking powder and baking soda.
5. Combine wet and dry ingredients. Mix thoroughly.
6. Add the choco chips. 
7. Put the batter into a prepared baking pan and bake for 30-35 minutes. Then remove from the oven, let cool, and enjoy!