Plant Veda enters into Share Purchase Agreement of Nora’s Non-Dairy LTD Vancouver, B.C., December 14 , 2022 – Plant Veda Foods Ltd. (CSE:MILK) (OTC:PLVFF) (XFRA:A3CS6B) (the “Company” or “Plant Veda”), an award-winning dairy-alternative food manufacturer is pleased to announce that on December 5 2022, the company has entered into a Share Purchase Agreement to acquire all shares of Nora’s Non-Dairy Ltd., a leading Canadian plant based ice cream company. The acquisition of Nora’s makes the Company stronger in the plant-based dairy category by adding ice creams into the portfolio. Nora’s aligns perfectly with their great tasting products, in addition to simple ingredients profile and sustainable paper-based packaging. The global plant-based ice cream market is expected to grow by $1.55B during...
The spoonable yogurt will be soon available in certain locations in Whole Foods. Vancouver, B.C., June 15 , 2022 – Plant Veda Foods Ltd. (CSE:MILK) (OTC:PLVFF) (XFRA:A3CS6B) (the “Company” or “Plant Veda”), an award-winning dairy-alternative food manufacturer, announces its newest product addition, PlantGurt was awarded the Best in Show in the snack category at Planted Expo on June 5, 2022. Planted Expo was Canada’s largest plant-based event of the year where over 200 vegan edible and lifestyle businesses gathered in one place along with a stage packed with insightful, informative, inspirational speakers from around the world. This year’s event attracted over 10,000 attendees. As the highlight of the event, attendees sampled hundreds of products and cast their votes for the...
Partners will develop and commercialize innovative oat concentrates for new plant-based food and beverage products Delta, B.C., June 9, 2022 – A new consortium of Canadian SMEs are working together to provide new, innovative oat-based products for Canadian and global consumers. Plant Veda Foods Ltd., Avena Foods Ltd., HPP Canada and Thirstea Beverages Ltd., with a co-investment from Protein Industries Canada, will develop and commercialize cost-effective oat concentrates. These new oat concentrates will then be used to make new plant-based food and beverage products. “With support from Protein Industries Canada, these companies are creating new, innovative processing methods for oat-based products,” said the Honourable François-Philippe Champagne, Minister of Innovation, Science and Industry. “This project will provide Canadian companies and consumers...
